Culantro

Culantro has been on my list of Hamilton-restaurants-to-check-out for a while and the opportunity finally came. It started with a tweet about the special for the day – beef hearts and pork belly tamales. Hamilton foodies united and we made a reservation. Culantro is a very small eatery on King Williams beside The Baltimore House. The dining area seats only about 20 people because it’s run by chef and owner, Juan Castillo. He is a one-man-show in the kitchen and sometimes, front-of-house! Juan’s approach is to introduce his treasured family recipes to the table by presenting them in a familiar way and making it affordable.Read More »