Everybody loves carbs, especially when they’re 2-bite pockets of cheese and potatoes. Yes, I’m talking about pierogies. Peter & Pat’s Pierogies sent over a 4-pounder bag of their bacon and cheddar goodies made with natural ingredients and pure love. Their 60-year-old family tradition just launched in Canada after touring American Costco‘s for about 20 years, hooray!Read More »
Cook & Prep Time: 20 minutes | Feeds: 1 person
I’ve always wanted to try to poach fish because it seemed so effortless and easy. I looked up some recipes and they were all similar – make a simple poaching stock and simmer your fish for 5 minutes. Fool-proof way to make perfectly cooked, flaky fish.
Ingredients
5 bags of Alokozay’s Lemon Tea
5 cloves of Garlic, smashed
1 Onion, sliced
Sprigs of Thyme
Salt and Pepper
Water
1 fillet of Tilapia
Cook & Prep Time: 1.5 hours | Feeds: 6 people
This is a super easy recipe to follow and it’ll look even better on the dinner table. Blended soups just look so beautiful!
Ingredients
2 Medium Butternut Squash
Butter
1 Apple
1/2 Onion
2 1/2 cups Broth
2 1/2 cups Water
Salt/pepper
1/2 cup CreamRead More »
I'm Mad Hungry 